Pesticides, fertilizers, herbicides and xenoestrogens

 
 

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There are over 350 permitted pesticides allowed in western farming but researches have estimated that over 70,000 other chemicals have been detected in our food chain and most of these have not formally been tested for health risks.

These pesticides, herbicides, fungicides, fertilizers and industrial pollution are in our water because of rain erosion runoff from landfills and agricultural lands. They are in our food supply–in plants animals, fish and grains. Although some of these may well have direct carcinogenic affects. particularly of relevance to breast and testicular cancer, are that some of these contaminants also have a chemical structure similar to oestrogen and can cause abnormal hormonal activity by disrupting the normal hormone pathway. These toxic estrogens mimics are called xenoestrogens and are presently found in large quantities in the environment with sources including pesticides, herbicides, car pollution, polychlorinated biphenyls PCB’s. There are worries that xenoestrogen are not contributing to the increased risks of hormone related cancers such as breast, testis ovary and uterus but are affecting the male sperm count and other infertility problems.

Switching to a healthier diet, with more fruit, salad and vegetables is clearly healthy may paradoxically mean higher exposure to these chemicals so certain precautions may be necessary to avoid them:

General tips to avoid pesticides and xenoestrogens in our diet

  • Buy a good salad spinner – soak lettuce leaves and herbs in water, thoroughly then spin them dry before eating.
  • Wash fruit before put them onto the fruit bowel.
  • Wash vegetables first and change the water before cooking.
  • Avoid reusing plastic bottles
  • Avoid heating food in plastic containers
  • Avoid wrapping food in plastic film for long periods of time
  • Store plastic mineral water bottles in a cool dark place.
  • Buy organic if possible.

Other good reasons to consider buying organic foods:

  • Although more expensive, and the choice can be limited they contain significantly less xenoestrogen and other chemical both sprayed on the surface and absorbed from the soil.
  • Fresh organic produce has been shown to contain more vitamins, minerals, enzymes and other micro-nutrients than intensively farmed produce.
  • In order to be one step a head of bugs and diseases organic farmers have to make more biodiverse crops rather than rely on a single harvest. This means there will be more choice for us now and in the future.
  • In terms of ecology, organic farms naturally promote a healthy environment as the lack of herbicides and pesticides encourages wildlife. Over the last thirty years, intensive farming in the UK alone has led to dramatic erosion of the soil, a fall of up to 70% of wild birds in some areas, the destruction of ancient hedgerows, and the near extinction of some of the most beautiful species of butterflies, frogs, grass-snakes and wild mammals.
  • Green and animal manures are used to enrich the soil, whereas some intensive farming methods result in river pollution and further soil erosion. Organic food may therefore be cheaper for society in the long run. Billions of pounds in each western country  taxes every year are spent cleaning up the mess that agro-chemicals make to our natural water supply, not to mention the BSE crisis which cost the UK alone 4 billion pounds to clear up.
  • About 99% of non-organic farm animals in the USA, UK, Europe, china and Australia are now fed GM soya bought from massive industrial farms in Asia and South America which have mostly been established by cutting down their rain forests.
  • Intensively-reared dairy cows and farm animals are fed a cocktail of anti-biotics, growth promoting drugs, anti-parasite drugs and many other medicines on a daily basis. These drugs are passed directly onto the consumers via the food chain especially in diary products and meat.
  • And there has never been a reported case of BSE in organic cattle.

Further general information Your doctors and specialist nurses are in an ideal position to give you relevant information on your disease and treatment as they know your individual circumstances. Cancerbackup has a help line (0808 800 1234) and a prize winning video available in English, Italian, Urdu, Bengali, Gujarati & Hindi explaining Radiotherapy & Chemotherapy. Cancernet.co.uk has over 500 pages describing cancer, its management, practical tips and tool which patients, their carers and their doctors have found helpful during the cancer journey.


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